Tequila Stardust Gummy Wands Recipe

Introduction

Tequila Stardust Gummy Wands are a fun and sparkling treat that combines the bold flavor of tequila with a sweet, chewy texture. Perfect for parties or a playful twist on traditional gummies, these glittery delights will impress your guests and satisfy your sweet tooth.

Ingredients

• 1 cup tequila
• 1/2 cup water
• 1/2 cup granulated sugar
• 1/4 cup corn syrup
• 3 tablespoons unflavored gelatin
• 1 teaspoon lime juice
• 1 teaspoon lemon juice
• 1/4 teaspoon salt
• Edible glitter for dusting

Instructions

1. Step 1: In a medium saucepan, combine 1/2 cup of water and 1 cup of tequila over medium heat. Stir gently until the mixture is warm but not boiling.
2. Step 2: Add 1/2 cup of granulated sugar and 1/4 cup of corn syrup to the saucepan. Stir continuously until the sugar has completely dissolved, about 3-4 minutes.
3. Step 3: Reduce the heat to low. Sprinkle 3 tablespoons of unflavored gelatin over the warm mixture and let it sit for 5 minutes, allowing the gelatin to bloom.
4. Step 4: After 5 minutes, stir the mixture gently until the gelatin is fully dissolved, ensuring there are no lumps.
5. Step 5: Stir in 1 teaspoon of lime juice, 1 teaspoon of lemon juice, and 1/4 teaspoon of salt until well combined.
6. Step 6: Remove the saucepan from heat and allow the mixture to cool slightly for about 10 minutes.
7. Step 7: Prepare a silicone mold for gummy wands or a shallow dish by lightly greasing it with a small amount of oil to prevent sticking.
8. Step 8: Carefully pour the gummy mixture into the prepared mold or dish, filling each cavity or the dish evenly.
9. Step 9: Refrigerate the mold or dish for at least 2-3 hours, or until the gummies are fully set and firm to the touch.
10. Step 10: Once set, remove the gummies from the mold or cut them into strips if using a dish.
11. Step 11: Dust the gummy wands with edible glitter for a sparkling finish.
12. Step 12: Store the Tequila Stardust Gummy Wands in an airtight container in the refrigerator until ready to serve.

Tips & Variations

• Use high-quality tequila for the best flavor profile in your gummies.
• Substitute lemon and lime juice with orange juice for a sweeter citrus twist.
• For firmer gummies, add an extra tablespoon of gelatin.
• Experiment with different edible glitter colors to match your party theme.

Storage

Store your Tequila Stardust Gummy Wands in an airtight container in the refrigerator for up to one week. To enjoy, let them sit at room temperature for a few minutes before serving so they soften slightly. Avoid freezing as it can affect the texture.

How to Serve

Serve this delicious recipe with your favorite sides.

FAQs

Can I make these gummies without alcohol?

Yes, you can replace the tequila with an equal amount of water or fruit juice, but the gummies will lose their signature boozy flavor.

Will these gummies be very strong?

The tequila is absorbed into the gummies, so while they do have an alcoholic kick, the effect is milder than drinking straight tequila. Enjoy responsibly!

Tequila Stardust Gummy Wands Recipe

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★★★★★

4.7 from 130 reviews

• Author: Rafael
• Total Time: 3 hours 20 minutes
• Yield: Approximately 20 gummy wands 1x

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Description

Tequila Stardust Gummy Wands are a fun and sparkling adult treat that combines the zing of tequila with a tart citrus blend, all set into delightful, chewy gummy wands dusted with edible glitter. Perfect for parties or as a unique gift, these gummies offer a playful way to enjoy your favorite spirit in a sweet, textured form.

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Ingredients

Scale 1x2x3x

Liquid Base

• 1 cup tequila
• 1/2 cup water
• 1 teaspoon lime juice
• 1 teaspoon lemon juice

Sweeteners

• 1/2 cup granulated sugar
• 1/4 cup corn syrup

Gelatin Mix

• 3 tablespoons unflavored gelatin
• 1/4 teaspoon salt

Finishing

• Edible glitter for dusting

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Instructions

1. Warm the Liquid Mixture: In a medium saucepan, combine 1/2 cup of water and 1 cup of tequila over medium heat. Stir gently until the mixture is warm but not boiling to prepare the base for dissolving sweeteners and gelatin.
2. Dissolve Sweeteners: Add 1/2 cup granulated sugar and 1/4 cup corn syrup to the saucepan. Stir continuously for 3-4 minutes until the sugar fully dissolves into the warm liquid, creating a smooth syrup.
3. Bloom the Gelatin: Reduce heat to low. Sprinkle 3 tablespoons unflavored gelatin evenly over the mixture and let it sit for 5 minutes, allowing the gelatin to absorb moisture and soften.
4. Dissolve the Gelatin: After blooming, gently stir the mixture to completely dissolve the gelatin, ensuring there are no lumps for a smooth gummy texture.
5. Add Flavor Enhancers: Stir in 1 teaspoon lime juice, 1 teaspoon lemon juice, and 1/4 teaspoon salt, blending thoroughly to balance the flavor with citrus brightness and a hint of saltiness.
6. Cool Slightly: Remove the saucepan from heat and let the mixture cool for about 10 minutes; this prevents overheating the mold and aids in proper setting.
7. Prepare the Mold: Lightly grease a silicone mold for gummy wands or a shallow dish with a small amount of oil to prevent sticking during setting.
8. Pour the Mixture: Carefully pour the slightly cooled gummy mixture into the prepared mold or dish, filling evenly to form your gummy wands or sheets.
9. Chill to Set: Refrigerate the filled mold or dish for at least 2 to 3 hours until the gummies are fully set and firm to the touch.
10. Unmold or Cut: Once set, remove the gummies from the mold carefully. If set in a dish, cut the gelatin sheet into strips resembling wands.
11. Garnish with Glitter: Dust the gummy wands with edible glitter to add a sparkling, festive finish that enhances their appearance.
12. Store Properly: Store the Tequila Stardust Gummy Wands in an airtight container in the refrigerator to maintain freshness and firmness until ready to serve.

Notes

• Use a silicone mold for easy removal; if unavailable, a shallow non-stick dish works well.
• If you prefer less alcohol flavor, reduce tequila slightly and increase water accordingly.
• Store gummies in the refrigerator and consume within one week for best texture and flavor.
• Edible glitter is safe for consumption, but ensure it’s labeled as food-grade before using.
• Do not boil the mixture to preserve alcohol and prevent gelatin breakdown.

• Prep Time: 10 minutes
• Cook Time: 10 minutes
• Category: Dessert
• Method: Stovetop
• Cuisine: American

Keywords: tequila gummies, alcoholic gummies, party treats, edible glitter, homemade gummies, vegan gelatin substitute available