Description
A quick and healthy cottage cheese microwave brownie that is rich, chocolaty, and perfect for a fast dessert or snack. This single-serving treat combines the creaminess of cottage cheese with cocoa and almond flour to create a moist and protein-packed brownie ready in under two minutes.
Ingredients
Scale
Main Ingredients
- 2 tbsp blended cottage cheese
- 1 tbsp cocoa powder
- 1 tbsp almond flour or oat flour
- 1 egg
- 1½ tsp maple syrup or sweetener of choice
- 1 tbsp chocolate chips (plus extra for topping)
- ½ tsp vanilla extract
- Pinch of salt
Instructions
- Prepare the mixture: In a microwave-safe ramekin or small bowl, combine 2 tablespoons of blended cottage cheese, 1 tablespoon of cocoa powder, 1 tablespoon of almond or oat flour, 1 egg, 1½ teaspoons of maple syrup or your preferred sweetener, 1 tablespoon of chocolate chips, ½ teaspoon of vanilla extract, and a pinch of salt. Mix all the ingredients thoroughly until the batter is smooth and even.
- Optional topping: Sprinkle a few extra chocolate chips on top of the batter if desired for added texture and melty chocolate pockets.
- Microwave cooking: Place the ramekin in the microwave and cook on high for 45 to 60 seconds. The exact time will depend on your microwave’s wattage, so start with 45 seconds and add extra time if needed. The brownie should be set around the edges but still soft and fudgy in the center.
- Cool and enjoy: Let the brownie cool for about a minute to firm up slightly. Enjoy it warm and melty, eating directly from the ramekin with a spoon.
Notes
- Use blended cottage cheese for a smoother batter texture; plain cottage cheese can be blended quickly in a food processor or blender.
- You can substitute almond flour with oat flour for a gluten-free option.
- Adjust the sweetness by increasing or decreasing maple syrup or sweetener according to your taste.
- Microwave times vary; check the brownie frequently to avoid overcooking.
- This recipe yields one small serving, perfect for a quick indulgence without leftovers.
- Prep Time: 5 minutes
- Cook Time: 1 minute
- Category: Dessert
- Method: Microwaving
- Cuisine: American
Keywords: microwave brownie, cottage cheese brownie, healthy brownie, quick dessert, single serving brownie, gluten free dessert, low calorie brownie
