Description
Egyptian Mint Lemonade, also known as Limonana, is a refreshing and vibrant drink that combines the tartness of fresh limes with the coolness of mint and creaminess of whole milk. This unique beverage is perfect for hot days, offering a smooth, invigorating taste with a hint of sweetness and a cooling sensation from fresh mint leaves.
Ingredients
Scale
Main Ingredients
- 5–6 medium limes, sliced
- 3 cups whole milk
- 1 cup cold water
- 1 cup granulated sugar
- 6 fresh mint leaves
- Ice cubes for serving
Instructions
- Combine Ingredients: In a high-powered blender, add the sliced limes, whole milk, cold water, granulated sugar, and fresh mint leaves to prepare the base mixture of the lemonade.
- Blend Carefully: Blend the mixture until smooth and well combined. Be careful not to overblend, as excessive blending can cause the drink to develop a bitter taste from the lime rind.
- Strain Mixture: Pour the blended liquid through a fine mesh strainer to remove any pulp, seeds, or solids, ensuring a smooth and pleasant texture.
- Serve: Fill glasses with ice cubes and pour the strained lemonade over them. For optimal taste and freshness, enjoy the drink immediately.
Notes
- Do not overblend the mixture as it can extract bitterness from the lime rind.
- Use fresh mint leaves for the best aroma and flavor.
- Adjust sugar level according to your taste preference.
- Serve chilled immediately for optimal refreshing effect.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Blending
- Cuisine: Egyptian
Keywords: Egyptian mint lemonade, Limonana, mint lime drink, refreshing beverage, blended lemonade, mint lemonade recipe
