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Firecracker Ground Chicken Recipe


  • Author: Rafael
  • Total Time: 25 minutes
  • Yield: 4 servings 1x

Description

This Firecracker Ground Chicken recipe is a flavorful and quick stir-fry dish featuring tender ground chicken, crisp broccoli, and a spicy-sweet buffalo sauce. Perfect for a weeknight dinner, this dish combines bold flavors of garlic, ginger, and a tangy buffalo sauce balanced with honey and soy sauce. Garnished with green onions and sesame seeds, it offers a spicy kick with a satisfying crunch.


Ingredients

Scale

Main Ingredients

  • 2 tbsp avocado oil
  • 1 lb ground chicken
  • 2 cups chopped broccoli
  • 1 small onion, finely chopped
  • 1 tsp paprika
  • 1/2 tsp salt
  • 1/4 tsp pepper
  • Green onions for garnish
  • Sesame seeds for garnish

Sauce Ingredients

  • 1/2 cup buffalo sauce (mild or spicy)
  • 3 tbsp honey or brown sugar
  • 3 tbsp soy sauce
  • 1 tbsp rice vinegar
  • 3 cloves garlic, grated or minced
  • 1 tsp fresh ginger, grated

Instructions

  1. Prepare the sauce: In a small bowl, whisk together the buffalo sauce, honey, soy sauce, rice vinegar, grated garlic, and grated ginger until well combined; set aside.
  2. Sauté onions: Heat avocado oil in a large skillet or wok over medium-high heat. Add the finely chopped onion and sauté for about 1 minute until fragrant.
  3. Cook ground chicken: Add the ground chicken to the skillet. Use a spatula to break it apart and cook until browned and fully cooked through, about 5-7 minutes.
  4. Add broccoli and seasonings: Stir in the chopped broccoli, paprika, salt, and pepper. Mix well to combine all the ingredients evenly.
  5. Incorporate the sauce: Pour the prepared buffalo sauce mixture over the chicken and broccoli in the skillet, ensuring everything is evenly coated.
  6. Simmer the dish: Cook for an additional 5 minutes, stirring occasionally, until the broccoli is tender-crisp and the sauce has thickened slightly.
  7. Garnish and serve: Remove from heat and garnish with sliced green onions and sesame seeds before serving.

Notes

  • You can adjust the heat level by choosing mild or spicy buffalo sauce.
  • For a gluten-free version, use tamari instead of regular soy sauce.
  • Serve with steamed rice or cauliflower rice for a complete meal.
  • Ground turkey or chicken thighs can be substituted for the ground chicken.
  • Make sure not to overcook the broccoli to maintain its crunchiness.
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Category: Main Dish
  • Method: Stovetop
  • Cuisine: American

Keywords: firecracker chicken, buffalo chicken stir-fry, ground chicken recipe, spicy chicken stir-fry, quick dinner, healthy chicken recipe