Description
This No-Bake German Chocolate Pie is a delightful and easy-to-make dessert featuring a creamy chocolate pudding base combined with whipped topping, sweet coconut, and crunchy pecans, all set in a graham cracker crust. With layers of rich flavor and a smooth, airy texture, it’s a perfect treat for German chocolate lovers without the need for baking.
Ingredients
Scale
Crust
- 1 9-inch prepared graham cracker crust
Filling
- 1 (3.9 oz) package instant chocolate pudding mix
- 1¾ cups cold milk
- 1 cup whipped topping (Cool Whip or homemade)
- 1 cup sweetened shredded coconut
- ½ cup chopped pecans
- ½ cup sweetened condensed milk
- 2 tablespoons butter, melted
- ½ teaspoon vanilla extract
- Pinch of salt
Optional Garnish
- Shaved white chocolate
- Extra pecans
Instructions
- Prepare the pudding: In a mixing bowl, whisk together the instant chocolate pudding mix and cold milk vigorously for about 2 minutes until the mixture thickens into a smooth pudding base.
- Combine with whipped topping: Gently fold the whipped topping into the thickened pudding using a spatula, ensuring the mixture is fully combined to create a light and airy filling.
- Add flavorings and mix-ins: Stir in the sweetened shredded coconut, chopped pecans, sweetened condensed milk, melted butter, vanilla extract, and a pinch of salt until all ingredients are evenly incorporated throughout the filling.
- Assemble the pie: Pour the prepared filling into the 9-inch graham cracker crust, spreading it evenly with a spatula.
- Chill to set: Refrigerate the pie for at least 4 hours, or until the filling is firm and set.
- Garnish and serve: Before serving, optionally garnish the pie with shaved white chocolate and extra pecans for added texture and visual appeal.
Notes
- Use cold milk to ensure the pudding sets properly and quickly.
- For best results, chill the pie overnight to allow full flavor development and firmness.
- Homemade whipped topping can be substituted to reduce processed ingredients.
- Store leftover pie covered in the refrigerator for up to 3 days.
- For a nut-free option, omit pecans and use additional coconut or chocolate shavings.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Cook
- Cuisine: American
Keywords: No-Bake Pie, German Chocolate Pie, Chocolate Pudding Pie, Easy Dessert, Graham Cracker Crust, Coconut Pie, No-Bake Dessert
