Description
A refreshing and tangy Passion Fruit Iced Tea, combining the robust flavor of black tea with the tropical sweetness of fresh passion fruit, perfect for a cooling beverage on a warm day.
Ingredients
Scale
Tea Base
- 3 bags black tea
- 3 cups boiling water
- 1/4 cup sugar
Fruit
- 6 passion fruits
Instructions
- Steep the Tea: Boil 3 cups of water and pour over 3 black tea bags. Let the tea steep for 3 to 4 minutes to extract a rich flavor.
- Dissolve the Sugar: Stir in 1/4 cup of sugar into the hot tea until completely dissolved, ensuring a well-balanced sweetness.
- Add Passion Fruit Pulp: Cut 6 passion fruits in half and scoop out the pulp directly into the tea, infusing it with tropical tanginess.
- Serve Over Ice: Pour the passion fruit tea over ice cubes and serve chilled for a refreshing drink.
Notes
- You can adjust the amount of sugar based on your preferred sweetness level.
- Use fresh passion fruits for the best flavor intensity.
- If you prefer less pulp, strain the passion fruit seeds before serving.
- For an adult version, consider adding a splash of rum or vodka.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Category: Beverage
- Method: Stovetop
- Cuisine: International
Keywords: passion fruit iced tea, tropical iced tea, black tea recipe, refreshing summer drink, fruity iced tea
