Sugar-Free Keto-Friendly Gummy Candy Recipe (3 Ingredients) Recipe

Introduction

These sugar-free keto-friendly gummy candies are a simple, delicious treat made with only three main ingredients. Perfect for those following a low-carb lifestyle, they offer a chewy, flavorful snack without the sugar crash.

The image shows a close-up of many sugar-coated gummy candies shaped like small cylinders. The candies have a rough sugar texture on the outside and come in bright colors including orange, pink, yellow, green, and red. They are layered randomly on top of each other, filling the frame with a soft focus in the background that blends the colors. The overall look is colorful, sugary, and textured. photo taken with an iphone --ar 4:5 --v 7

Ingredients

  • 12 fruit tea bags (strongly brewed)
  • 2 cups hot water
  • 5 tablespoons powdered gelatin
  • 2 tablespoons granulated sweetener of choice (adjust to taste)
  • 4 boxes sugar-free Jello
  • 4 tablespoons unflavored gelatin powder
  • 2 cups hot water

Instructions

  1. Step 1: Brew the fruit tea by placing the 12 tea bags in 2 cups of hot water. Let it steep until the flavor is very strong, then remove the tea bags.
  2. Step 2: While the tea is still hot, add 5 tablespoons of powdered gelatin and 2 tablespoons of your preferred granulated sweetener. Stir well until fully dissolved. Optionally, add food coloring to enhance the appearance.
  3. Step 3: In a separate heatproof jug, dissolve 4 boxes of sugar-free Jello in 2 cups hot water. Add 4 tablespoons of unflavored gelatin powder and mix thoroughly with a fork until completely dissolved.
  4. Step 4: Use candy droppers to carefully fill gummy bear and gummy worm molds with the prepared mixtures.
  5. Step 5: Place the filled molds in the refrigerator and let them set for 1 to 3 hours. The longer they chill, the chewier the gummies will become.

Tips & Variations

  • Experiment with different fruit tea flavors to create a variety of gummy tastes.
  • Adjust the amount of sweetener to suit your preference, keeping it keto-friendly.
  • Add a few drops of natural food coloring if you want more vibrant candies.
  • Use silicone candy molds for easy removal of gummies once set.

Storage

Store your gummy candies in an airtight container in the refrigerator. They will keep fresh for up to 1 week. To enjoy, simply take them out of the fridge and let them sit at room temperature for a few minutes before eating. Avoid storing at room temperature for long periods as they may lose their texture.

How to Serve

The image shows many small, cylinder-shaped jelly candies closely packed together. Each candy is covered with a rough sugary coating, giving a frosted look. The candies come in bright colors like orange, red, yellow, green, and pink. They fill the whole frame with a soft-focused background, making the colors stand out vividly against a white marbled texture. Photo taken with an iphone --ar 4:5 --v 7

Serve this delicious recipe with your favorite sides.

FAQs

Can I use regular tea bags instead of fruit tea?

You can, but fruit teas tend to provide a more pleasant, sweet flavor that complements the gummies well. Herbal or flavored fruit teas work best.

What sweeteners are keto-friendly for this recipe?

Ideal sweeteners include erythritol, stevia, monk fruit sweetener, or any other granulated, low-carb sugar substitute that dissolves well in hot liquids.

Print
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Sugar-Free Keto-Friendly Gummy Candy Recipe (3 Ingredients) Recipe


  • Author: Rafael
  • Total Time: 1 hour 10 minutes
  • Yield: Approximately 40 gummies (depending on mold size) 1x
  • Diet: Keto

Description

This Sugar-Free Keto-Friendly Gummy Candy recipe offers a simple, low-carb treat made with just a few ingredients including fruit tea, gelatin, and sugar-free Jello. Perfect for keto and sugar-conscious diets, these gummies are chewy, flavorful, and customizable with optional food coloring. Made by brewing strong fruit tea or dissolving sugar-free Jello, then setting the mixture in molds, these candies are quick to prepare and chill until firm.


Ingredients

Scale

Fruit Tea and Gelatin Method

  • 12 fruit tea bags (strongly brewed)
  • 2 cups hot water
  • 5 tablespoons powdered gelatin
  • 2 tablespoons granulated sweetener, of choice (or more, to taste)
  • Food coloring (optional)

Jello Box Method

  • 4 boxes sugar-free Jello
  • 4 tablespoons unflavored gelatin powder
  • 2 cups hot water

Instructions

  1. Brew: Place the fruit tea bags in a heatproof dish or mug and add 2 cups of hot water. Allow it to steep until the flavor is very strong.
  2. Stir: Remove the tea bags and while the liquid is still hot, stir in 5 tablespoons of powdered gelatin and 2 tablespoons of granulated sweetener until fully dissolved. Add food coloring if desired.
  3. Melt (Jello box method): In a heatproof jug, dissolve 4 boxes of sugar-free Jello in 2 cups of hot water, then add 4 tablespoons of unflavored gelatin powder. Mix with a fork thoroughly until fully dissolved.
  4. Fill: Using droppers or a small spoon, carefully fill the gummy bear and gummy worm molds with the prepared mixture.
  5. Fridge: Place the filled molds in the refrigerator for 1 to 3 hours until the gummies are set. For a chewier texture, leave them to chill longer before removing from molds.

Notes

  • Ensure gelatin is fully dissolved to avoid grainy texture in gummies.
  • You can adjust sweetness by varying the amount of granulated sweetener used.
  • Use silicone molds for easy gummy removal.
  • Optional food coloring can enhance the appearance of your gummies.
  • Chilling time can be extended to achieve preferred chewiness.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Candy
  • Method: No-Cook
  • Cuisine: American

Keywords: sugar-free gummy candy, keto gummies, gelatin candy, low-carb candy, sugar-free Jello gummies

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