Texas Toast Sloppy Joe’s Recipe

Introduction

Texas Toast Sloppy Joe’s are a delicious twist on the classic sandwich, featuring savory beef and a rich sauce served on thick, toasted bread. This hearty meal is perfect for a quick dinner that feels indulgent and satisfying.

Ingredients

• 1 lb. lean ground beef
• ½ cup onion, chopped
• ¼ cup green bell pepper, chopped
• 1 cup ketchup
• ½ cup water
• 1 tablespoon brown sugar
• 2 teaspoons Worcestershire sauce
• 1 teaspoon yellow mustard
• ½ teaspoon garlic powder
• 6 slices Texas toast bread
• 12 slices white American cheese

Instructions

1. Step 1: Preheat the broiler on high.
2. Step 2: In a skillet over medium-high heat, cook the ground beef, chopped onion, and green bell pepper until the meat is browned and the vegetables are softened. Drain any excess fat.
3. Step 3: Lower the heat to low and add ketchup, water, brown sugar, Worcestershire sauce, yellow mustard, and garlic powder to the skillet. Stir well and simmer for 5–10 minutes until the sauce thickens.
4. Step 4: Place the Texas toast slices on a baking sheet and toast under the broiler until golden brown on one side.
5. Step 5: Top each piece of toast with a slice of American cheese and return the baking sheet to the broiler for about 30 seconds to melt the cheese.
6. Step 6: Spoon an equal portion of the meat mixture onto each slice of toast, then add another slice of American cheese on top.
7. Step 7: Broil again until the top cheese slice melts, then serve immediately.

Tips & Variations

• For extra flavor, add a dash of hot sauce or a pinch of smoked paprika to the meat mixture.
• Try using cheddar or pepper jack cheese instead of American cheese for a different taste.
• Serve with pickles or coleslaw on the side for added texture and freshness.

Storage

Store leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, warm the sloppy joe mixture in a skillet and toast the bread again under the broiler for best texture. Assemble just before serving to keep the toast crisp.

How to Serve

Serve this delicious recipe with your favorite sides.

FAQs

Can I use a different type of bread?

Yes, thick slices of sourdough or a sturdy sandwich bun can work well, but Texas toast gives a perfect balance of crunch and softness.

Is it possible to make this recipe vegetarian?

Absolutely! Substitute the ground beef with plant-based crumbles or cooked lentils and follow the same steps for a tasty vegetarian version.

Texas Toast Sloppy Joe’s Recipe

---

★★★★★

4.7 from 61 reviews

• Author: Rafael
• Total Time: 30 minutes
• Yield: 6 servings 1x

Pin Recipe

Print Recipe

Description

Texas Toast Sloppy Joe’s is a hearty and comforting sandwich made with seasoned ground beef simmered in a tangy, flavorful sauce. Served on thick, golden toasted Texas bread and melted American cheese, this recipe combines classic sloppy joe flavors with a satisfying cheesy twist.

---

Ingredients

Scale 1x2x3x

Meat Mixture

• 1 lb. Lean ground beef
• ½ cup Onion, chopped
• ¼ cup Green bell pepper, chopped
• 1 cup Ketchup
• ½ cup Water
• 1 tbsp Brown sugar
• 2 tsp Worcestershire sauce
• 1 tsp Yellow mustard
• ½ tsp Garlic powder

Assembly

• 6 slices Texas toast bread
• 12 slices White American cheese

---

Instructions

1. Broil Preparation: Preheat your oven’s broiler on high to prepare for toasting the Texas toast and melting the cheese later.
2. Cook Meat and Vegetables: In a skillet over medium-high heat, add the ground beef, chopped onion, and green bell pepper. Sauté until the beef is fully browned and the vegetables are softened. Drain any excess fat to keep the dish leaner.
3. Simmer the Sauce: Lower the heat to low on the skillet. Stir in ketchup, water, brown sugar, Worcestershire sauce, yellow mustard, and garlic powder. Combine all ingredients well and simmer for 5 to 10 minutes until the sauce thickens and flavors meld.
4. Toast the Texas Bread: Arrange the Texas toast slices on a baking sheet and place under the broiler. Toast until golden brown, being careful to watch closely to prevent burning.
5. Add First Layer of Cheese: Place a slice of white American cheese on each piece of toasted bread. Return the baking sheet under the broiler for about 30 seconds or until cheese starts to melt.
6. Build the Sloppy Joe: Spoon an equal amount of the meat mixture over each slice of cheesy toast, then top each with another slice of American cheese for a double cheesy finish.
7. Melt the Final Cheese Layer: Place the baking sheet one last time under the broiler until the top layer of cheese is fully melted and bubbly. Serve immediately for the best taste.

Notes

• Use lean ground beef to reduce fat content and make the dish healthier.
• Watch the broiler closely to avoid burning the bread or cheese.
• Feel free to add a dash of hot sauce to the meat mixture if you like a little heat.
• This recipe can be served with a side of pickles or coleslaw for extra crunch and flavor contrast.

• Prep Time: 10 minutes
• Cook Time: 20 minutes
• Category: Sandwich
• Method: Stovetop
• Cuisine: American

Keywords: Texas Toast, Sloppy Joes, Ground Beef Sandwich, American Cheese, Easy Dinner, Comfort Food